The Menissez Sourdough is given the perfect resting time and the stone oven part-bake gives it that crispy golden crust,lightly floured, with extra flavour.

This baguette, which is appreciated for its fineness and length, is ideal for making tasty sandwiches and to accompany breakfast.

Features:

• Perfect for sandwiches or to accompany breakfast
• Suitable for vegetarians
• Contains gluten
• Contains wheat
• Suitable for home freezing