The story of Hardys began in the 1850’s with Thomas Hardy, the father of the South Australian wine industry. With Hardys wines traveling to over 130 countries and with 2 million glasses drunk every single day it’s no wonder Hardys Wines were named the number one Australian wine brand.

Tasting Notes:

Sweet on the nose with pears and a touch of citrus. Soft and rich on the tongue with pear and peach with sweet citrus underlying everything.

Pairing Notes:

Pairs well with fresh seafood and light pasta and risotto dishes. Plays nice with soft, milder cheeses or light antipasti dishes.